Faculty

Prof. Dr. Mihriban KORUKLUOGLU

Food Microbiology

mihriban@uludag.edu.tr 

Prof. Dr. Vildan UYLASER

Food Biotechnology

Food Microbiology
uylaserv@uludag.edu.tr

Prof. Dr. Ozan GÜRBÜZ

Food Biotechnology

Fermentation Technology

ozang@uludag.edu.tr

Prof. Dr. Tülay ÖZCAN

Dairy and Dairy Products Technology

tulayozcan@uludag.edu.tr

Prof. Dr. Yasemin SAHAN

Food Chemistry

yasemins@uludag.edu.tr

Prof. Dr. Lütfiye YILMAZ ERSAN

Dairy and Dairy Products Technology

lutfiyey@uludag.edu.tr

Prof. Dr. Nihal TÜRKMEN EROL

Fruit and Vegetable Processing Technology

nihalt@uludag.edu.tr

Prof. Dr. Bige INCEDAYI

Fruit and Vegetable Processing Technology

bige@uludag.edu.tr

Prof. Dr. Sine ÖZMEN TOGAY

Meat Science and Technology

sinetogay@uludag.edu.tr

Prof. Dr. Arzu AKPINAR BAYIZIT

Fermentation Technology

abayizit@uludag.edu.tr

Prof. Dr. Aysegül KUMRAL

Fermentation Technology

ayseguly@uludag.edu.tr

Prof. Dr. Senem KAMILOGLU BESTEPE

Fruit and Vegetable Processing Technology

Food Chemistry

skamiloglu@uludag.edu.tr

Assoc. Prof. Dr. Senem SUNA

Fruit and Vegetable Processing Technology

syonak@uludag.edu.tr

Assoc. Prof. Dr. Gulsah OZCAN SINIR

Fruit and Vegetable Processing Technology

Food Chemistry

gulsahozcan@uludag.edu.tr

Assoc. Prof. Dr. Perihan YOLCI ÖMEROGLU

Unit Operations

pyomeroglu@uludag.edu.tr

Assoc. Prof. Dr. Elif YILDIZ

Cereal Technology

elifyildiz@uludag.edu.tr

Asst. Prof. Dr. Ertürk BEKAR

Meat and Meat Products Technology

erturk@uludag.edu.tr