Ars. Gör. Dr. Esma Birisçi

Anabilim Dali: Yöneylem Arastirmasi

Telefon: 0224 294 1183

e-mail: esmabirisci@uludag.edu.tr

Egitim:

Doktora: University Of Missouri, College of Engineering, Department of Industrial and Manufacturing Systems Engineering

Yüksek Lisans: University Of Missouri, College of Art and Science, Department of Statistics

Lisans: Karadeniz Teknik Üniversitesi, Fen Edebiyat Fakültesi, Istatistik Ve Bilgisayar Bilimleri Bölümü

Akademik Gesmis:

Ars. Gör. Dr:   2017

Verdigi Dersler:

Matematik, Yöneylem Arastirmasi

Yayinlar:

 Uluslararasi hakemli dergilerde yayimlanan makaleler:

1. BIRISÇI ESMA,McGarvey Ronald (2018).  Optimal production planning utilizing leftovers for an all-you-care-to-eat food service operation.  Journal of Cleaner Production, 171, 984-994., Doi: 10.1016/j.jclepro.2017.10.052 (Yayin No: 3626277)                                 
2. Costello Christine,McGarvey Ronald,BIRISÇI ESMA (2017).  Achieving Sustainability beyond Zero Waste: A Case Study from a College Football Stadium.  Sustainability, 9(7), 1236, Doi: 10.3390/su9071236 (Yayin No: 3565968)
3. Behrle Natalie,BIRISÇI ESMA,Anderson Jordan,Schroeder Sara,Dalabih Abdallah (2017).  Intranasal Dexmedetomidine as a Sedative for Pediatric Procedural Sedation.  The Journal of Pediatric Pharmacology and Therapeutics, 22(1), 4-8., Doi: 10.5863/1551-6776-22.1.4 (Yayin No: 3566349)
4. BIRISÇI ESMA,McGarvey Ronald G (2016).  Inferring shortfall costs and integrating environmental costs into optimal production levels for an all-you-care-to-eat food service operation.  International Journal of Production Economics, 182, 157-164., Doi: 10.1016/j.ijpe.2016.08.034 (Yayin No: 3531234)
5. Costello Christine,BIRISÇI ESMA,McGarvey Ronald G (2016).  Food waste in campus dining operations: Inventory of pre- and post-consumer mass by food category, and estimation of embodied greenhouse gas emissions.  Renewable Agriculture and Food Systems, 31(03), 191-201., Doi: 10.1017/S1742170515000071 (Yayin No: 3531227)
6. Clark Mathew,BIRISÇI ESMA,Anderson JordanE,Anliker ChristinaM,Bryant MichealA,Downs Craig,Dalabih Abdallah (2016).  The risk of shorter fasting time for pediatric deep sedation.  Anesthesia: Essays and Researches, 10(3), 607, Doi: 10.4103/0259-1162.186598 (Yayin No: 3565988)
7. Kristin Koehn,BIRISÇI ESMA,Craig Downs,Abdallah Dalabih,Megan Barry (2015).  Pediatric Residents’ Critical Care Training and theChallenge of the New Accreditation Council for GraduateMedical Education Guidelines.  Austin Journal of Emergency and CriticalCare Medicine, 2(1), 1009 (Yayin No: 3566363)

Uluslararasi bilimsel toplantilarda sunulan ve bildiri kitaplarinda (proceedings) basilan bildiriler :

1. Wittgrove Carli,Anderson Jordan,BIRISÇI ESMA,Kantor Jeff,Burnett Kimberly,Dalabih Abdallah (2017).  576: Gastric fluid volume is not effected by underlying pathology or acid-suppressing medication.  Critical Care Medicine, 44, 220, Doi: 10.1097/01.ccm.0000509254.43272.68 (Özet Bildiri/Sözlü Sunum)(Yayin No:3566454)
2. BIRISÇI ESMA,McGarvey Ronald (2016).  Production Planning to Reduce Environmental Impacts of Food Waste in a Campus Dining Services.  POMS 2016 Annual Conference (Özet Bildiri/Davetli Konusmaci)(Yayin No:3566438)
3. McGarvey Ronald,Noble James,BIRISÇI ESMA,Mirzaee Ashkan,Junker Caroline,Atkinson Stephanie R (2016).  Alternative Methods for Calculating Optimal Safety Stock Levels.  CELDI Spring 2016 (Özet Bildiri/Poster)(Yayin No:3566466)
4. Prunty Megan,Wankum Patricia,BIRISÇI ESMA,Anderson Jordan,Dalabih Abdallah (2016).  375: Decreased Airway Complications With Glycopyrrolate Prophylaxis For Endoscopy: A Prospective Trial..  Critical Care Medicine, 43, 95, Doi: 10.1097/01.ccm.0000474203.28311.ad (Özet Bildiri/Sözlü Sunum)(Yayin No:3566431)
5. BIRISÇI ESMA,Ronald McGarvey (2015).  Dynamic Programming to Reduce Environmental Impacts of Food Waste at Campus Dining Services..  INFORMS Annual Meeting (Özet Bildiri/Sözlü Sunum)(Yayin No:3566448)
6. McGarvey Ronald,Noble James,BIRISÇI ESMA,Rey Veronica R,Junker Caroline,Atkinson Stephanie R (2015).  Reducing Discrepancies Between Production and Shipment Planning.  CELDI Fall 2015 (Özet Bildiri/Poster)(Yayin No:3566462)
7. Costello Chistine,BIRISÇI ESMA,McGarvey Ronald (2015).  Food Waste in Campus Dining Operations: Inventory of Pre- and Post-Consumer Mass by Food Category, and Estimation of Embodied Greenhouse Gas Emissions.  , International Symposium on Sustainable Systems and Technology (Özet Bildiri/Poster)(Yayin No:3566458)
8. BIRISÇI ESMA,McGarvey Ronald,Costello Christine (2015).  Environmental Impacts of Overproduction Food Waste at Campus Dining Services.  International Symposium on Sustainable Systems and Technology (Özet Bildiri/Davetli Konusmaci)(Yayin No:3566422)
9. BIRISÇI ESMA,Ronald McGarvey (2015).  Dynamic Programming to Reduce Environment Impacts of Food Waste at Campus Dining Services.  POMS 2015 Annual Conference (Özet Bildiri/Sözlü Sunum)(Yayin No:3566415)
10. Clark Matt,BIRISÇI ESMA,Anliker Christina,Rempfer Brooke,Dalabih Abdallah,Wankum Patricia (2015).  661: FASTING FOR PEDIATRIC PROCEDURAL SEDATION AND THE RISK OF COMPLICATIONS..  Critical Care Medicine, 42, 1519, Doi: 10.1097/01.ccm.0000458158.68875.e8 (Özet Bildiri/Poster)(Yayin No:3566412)
11. Behrle Natalie,BIRISÇI ESMA,Anderson Jordan,Schroeder Sara,Dalabih Abdallah (2015).  664: Intranasal Dexmedetomidine as a Primary Pediatric Procedural Sedation Medication.  Critical Care Medicine, 42, 1520, Doi: 10.1097/01.ccm.0000458161.53628.dc (Özet Bildiri/Poster)(Yayin No:3566402)
12. BIRISÇI ESMA,McGarvey Ronald (2014).  Dynamic Programming to Reduce Food Waste at Campus Dining Services.  INFORMS Annual Meeting (Özet Bildiri/Davetli Konusmaci)(Yayin No:3566386)

Üniversite Disi Deneyim                                         

2014-2016      Istatistikci University of Missouri Child Health-Scholl of Medicine, Veri analizi, (Hastane)